Chinese Food

Flowers bloom

A delicious banquet dish with super beauty ~ ~

Stir fried broccoli

One broccoli, half carrot, two Tricholoma mushrooms, a handful of dried shrimp, a little water, a little cooking oil, a little onion and ginger, a little salt, a little chicken essence.

Complete liver and gizzard

This dish contains all the nutrients in the chicken body. Qi nourishes blood. It's very suitable for old people. And middle-aged people.

Simple meaning of fried rice with preserved pork

It's not uncommon. No matter it's a school canteen or a Shaxian snack, or a five-star hotel, or a plate of crabmeat fried rice with a price of 3 yuan to 100 yuan. It's simple and luxurious. Once upon a time, it was also a dish to test the chef's... ...

Noodles with appetizers

Today's bowl of cold noodles doesn't use many ingredients, but it's more delicious than stir fried. The key to delicious is to make a secret cold sauce. It's also a universal cold sauce. It's suitable for both noodles and cold dishes. The sauce ... ...

Chicken gizzards with green pepper

Taking out requires constant innovation. For me, a person who likes spicy food to my taste, you can try it.

Stir fried meat with garlic

No story

Bean curd with crab roe

This crab bean curd is highly recommended. It's delicious and can be served in two bowls with rice.

Stir fried pork with carrot

The sweet carrot neutralizes the mellow taste of the streaky pork. Instead, it makes this dish delicious. It gives the taste buds unique enjoyment. The methods are shared. It is nutritious, healthy and delicious. -

Dumplings with egg and shrimp

I am a hardworking and life loving person. Especially after I became a family, I bought a big refrigerator. All kinds of ingredients are full. I feel very full. Weekend or holiday also often have friends to eat. Chat. Simple small get together. ... ...

Fried Cauliflower with tomato

Tomato is really a wild vegetable. It's fried with cauliflower. It's also very good. -

Wonton with shrimp

Whether it's dumplings, wonton or wonton, the taste of fresh shrimp stuffing is extremely delicious. A bowl of wonton with thin skin and many fillings. It's hot soup. Eat it. It's warm from stomach to limbs. I'm in a good mood all day. Whether i... ...

Boiled fish in Sichuan style

Authentic Sichuan version of poached fish fillet. It contains private room seasoning tips. It's accurate to the order of taste. The first time you learn to cook poached fish, you can kill the popular restaurant.

Stir fried chicken with clear lung

It's too greasy for the new year. I want something light

Food and wine + Crispy Fish

Today's introduction of this kind of fish is called anchovy. My hometown is lianjiang near the sea. The anchovies are widely distributed and rich in resources. The annual catch can reach hundreds of thousands of tons. So the old family will harv... ...

Stir fried shredded pork with mushroom

The nutritional value of Flammulina velutipes is very high. It's a kind of intellectual mushroom. Regular eating can improve human immunity and relieve fatigue. -

Stir fried sliced meat with garlic

Warm cucumber Kwai flower, heat, fire, home cooking,

After the Spring Festival, eat this dish and scrape the oil. Go to eat the fire on the Qingchang road. In this way, it will remain green. On the seventh day of the lunar new year, most people start to work. Do you have a round stomach for the Sp... ...

Corn noodles and seafood

160g corn flour 40g white flour 2.5G yeast. Seasoning - in eggs. Stuffing-

Delicious + seafood, sweet potato and vermicelli in casserole

Sweet potato fans can't get tired of eating. They prefer to cook with seafood. Because sweet potato fans don't have much flavor, they can add a little spicy flavor to the ingredients. Today, I added two spoonfuls of chicken curry sauce. It's ver... ...